Here at Haart labs, we've been working hard to make this blog entirely vegetarian, multi-cultural and carbon-neutral with 100% recycling, lots of diversity and no artificial colours. To that end we've moved away from fossil fuels to a caring, sustainable operation based on purely vegetable-derived input - bio-alcohol.
So it's to be alcohol-powered blogging from now on.
A K Haart - Proud to be eco-green.
6 comments:
I'm sticking with fossil-fuel based lager.
Grape, grain, or those old potatoes bubbling away in the still at the end of the garden?
MW - so am I. This post was written with my PR hat on.
SV - all three, but not all at once. Grape this evening I think.
Just had a lovely beef chili - yum.
JH - yum indeed and that reminds me, we haven't had chili for ages.
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