Saturday, 21 January 2012

Research note

This evening I'm busy working to save the planet by devising a low-carbon, low energy version of toast. I'll probably call it bread.


Sam Vega said...

If you were really serious about it, you would take another step and call it dough.

Mark Wadsworth said...


Mark Wadsworth said...

True story - i was in ASDA recently getting something for my sister, and the lady behind me in the queue was carrying a big box with the picture of a toaster on it, bearing the words "White toaster".

"What's the point of that then," I asked, "if it only makes white toast? You might as well just eat bread."

She smiled and didn't call store security. so that counts as a win.

A K Haart said...

SV - good thinking - I might suggest that in a post. I'll give you the credit though!

MW - it does count as a win, especially if she stayed in the queue and didn't suddenly "remember" something else she had to buy.